Showing posts with label wto. Show all posts
Showing posts with label wto. Show all posts

Geysers and Floods of Pig Feces: The Bush Environmental Legacy


In light of the threat of Hurricane Irene wreaking havoc once again in the Coastal Carolinas I have decided to take up the sword and blog again.  Just as Hurricane Floyd did in 1999 when it washed out millions of gallons of animal waste from concentrated animal feeding operations, Hurricane Irene threatens a repeat of the same catastrophe since there are, as far as I can tell, still no hard regulations or laws dealing with the waste management practices of Concentrated Animal Feeding Operations (CAFOs). 

For now, allow me to address this matter with this old chestnut that I once crafted for my circle of e-mail friends in the days before Facebook and Twitter. Enjoy: 

Geysers of Pig Feces: The Bush Environmental Legacy:

(excerpted and adapted and de-nastywordified from a book by Al Franken, arch enemy of one Bill O'Reilly; Al Franken, Lies and the Lying Liars Who Tell Them:  A Fair and Balanced Look at the Right, Dutton, New York, 2003, p. 329-335.  Since then Franken Became a Senator and Bill is still Bill and somehow still on the air although entrapped in the hermetically sealed bubble of FOX News's version of reality)

Former President G.W. Bush would argue that our natural resources are best managed by people intimately familiar with all the relevant regulations and statutes, and the tricks polluters use to evade them.

I agree. Such people include academics, regulators, and envi­ronmental advocacy groups. Experts all. Oh, but let's not forget the lobbyists for the polluters themselves. In their own way, they are every bit as expert. This last group seems to be disproportionately represented in this administration. There's people like: I am not going to put you through a long list of horrible environ­mental actions taken by this administration. Instead, I refer you to what TeamFranken calls the Internet. For instance, a Google search of the terms "Bush, horrible, environment" yields 42,500 websites, some of which discuss Bush's environmental record without any reference to horny, barely legal coeds.

Instead, I want to focus on what, for me, is the symbol of the Bush administration's relationship to the environment: the sky-scraping pig feces geyser.

The scene I described at the beginning of this chapter was not from some science fiction movie. It's very real. It happened on one of the growing number of factory farms that are despoiling vast tracts of America. It's a very, very crappy story.

Before we start, allow me to make it clear that I love meat. In fact, I am eating meat right now. Sitting to my right are two mem­bers of TeamFranken. Sitting to my left are two pounds of summer sausage.

Twenty years ago, the hogs produced in this country were raised by family farmers. Today, three companies produce 60 per­cent of all the hogs in America. And they do it in factory farms, or CAFOs: Concentrated Animal Feeding Operations.

Concentrated Animal Feeding Operations are, perforce, Con­centrated Animal Feces Operations. Every hog produces ten times as much feces as a human being. Imagine if you produced ten times as much shit as you do right now. You'd probably be able to read this entire book on the can, instead of just this one chapter.

A single CAFO in Utah is home to 850,000 hogs, producing as much shit as the city of New York. New York City has fourteen sewage treatment plants. CAFOs have none. This presents some­thing of a problem.

In order to dispose of hog waste, farmers have, since time im­memorial, used it as fertilizer. It's a nice idea. The pig eats an ear of corn and, two or three minutes later, takes a dump. The feces is then used as fertilizer to grow more corn, which is then fed to the pig, producing more feces, and so on and so forth. It's the circle of life.

The concentration of hundreds of thousands of animals in a small area has disrupted this delicate balance by overloading the feces side of the equation. The waste from a hundred thousand pigs cannot be recycled in the same way. This is where our lagoons come into play.

A typical factory farm lagoon holds anywhere from five to twenty-five million gallons of untreated pig dung. As you might imagine, it smells a bit. In fact, according to pilots, you can smell a CAFO dung lagoon from an altitude of three thousand feet. The smell also travels horizontally. People lucky enough to live in the vicinity of an industrial hog farm are, with each breath, made keenly aware of the cause of their declining property values. If you live downwind of a CAFO, the value of your property drops thirty percent. If you drink a glass of orange juice, it tastes like hog shit.

"I've seen grown men cry because their homes stank," says Don Webb, a very sad retired hog farmer.

The dung stink is exacerbated by the practice of spraying excess shit into the air and onto fields of Bermuda grass when the lagoons threaten to overflow. The industry maintains that spraying the shit onto Bermuda grass is a productive way of recycling the sewage, al­though the grass is so toxic that it will kill any animal that eats it. At any rate, most of the sprayed feces just goes into the environ­ment, seeping into the groundwater, into the air, and into rivers and streams.

In 1995, a spill from one of these lagoons killed a billion fish in the Neuse River of North Carolina. Every year since, dead fish have continued to wash up onshore by the tens of millions. They're not dying from the smell. No, these fish are falling prey to a pre­viously unknown life form spawned in the pig shit basins and car­ried into the river waters: the pfiesteriapiscicida. This dinoflagellate is a microscopic free-swimming single-celled organism that can mutate into at least twenty-four different forms, depending on its prey. It attacks the fish, stunning them with one toxin, then lique­fying their flesh with another, then feasting on the liquefied skin and tissue. This is why so many of the fish in the Neuse (dead and alive) sport horrible, bloody lesions.

The fishermen and bridge keepers of the Neuse have also de­veloped these ugly sores, which is why they don't wear shorts on a first date. Of course, it's hard to get a date when you suffer from lethargy, headaches, and such severe cognitive impairment that you can't remember your own name or dial a telephone number. Which pfiesteria also causes.

Because the meat industry in this country has become vertically integrated, Big Meat has put the small independent hog farmer out of business. Twenty years ago there were 27,500 family hog farm­ers in North Carolina alone. Now there are none. Today, a single company named Smithfield owns more than 70 percent of the state's hogs. Small farmers are learning that you can't beat Big Meat.

Nobody claims that factory farming is pretty. But its defend­ers say that it brings economies of scale that drive down the price of meat for consumers. This is true as long as you don't factor in the all the dung. Bobby Kennedy, Jr., president of the Waterkeeper Al­liance, told me that, if the waste were disposed of legally, the cost of pork from factory farms would be higher than pork from fam­ily farms.

They cannot produce hogs, or pork chops, or bacon more ef­ficiently than a family farm without breaking the law. They aren't about the free market, because they can't compete without committing criminal acts every single day. Their whole system is built on being able to disable or capture gov­ernment agencies.

They're not in favor of responsibility, or democracy, or private property. It's just about privatizing the air, water, all the things that the public's supposed to own. They are try­ing to take them away from us, privatize them, and liquidate them for cash.

That's the only coherent philosophy they have. That's it.

Yeah!

To be totally honest, I wish the Clinton administration had done more to address the pig shit problem. But at least he was pushing in the right direction. Toward the end of his administra­tion, the EPA issued stringent new CAFO regulations, requiring hog factories to take responsibility for their waste and initiating suits against some of the violators.

When Bush took office, his appointees gutted the regulations. Eric Schaeffer, head of enforcement for the EPA, resigned in disgust after being told to drop the agency's cases against the of­fending conglomerates. The administration cut a deal granting im­munity to factory farm air polluters, and its Republican allies in Congress defeated a proposal by Paul Wellstone to bar hog pro­ducers from also owning the slaughterhouses. As Bush's stance on pig feces became clear, you could hear the squeals of joy at Smithfield.

They say that a rising tide lifts all boats. But in a pig dung lagoon, the only boat that rises is the one on top of the geyser.

Perhaps there is someone reading this who is saying, "Give me a break, Al. I don't care about pigs, or pig waste, or family farms, or mountaintops, or this pfiest-a-mahoosey, or the environment." To you, I have this to say: You were not legitimately elected pres­ident, sir.

But I respect the office you hold, and I'm honored that you're reading my book.

(apply standard disclaimers about his views not necessarily being my views here)

Who's afraid of the WTO?

Who's afraid of the WTO? It's only a bunch of liberals, hippies, tree huggers, pinkos, commies, socialists a nutjobs, right? Wrong. You should be and here's why:


What is so bad about the WTO that people have been prepared to risk becoming victims of police violence and media vilification to protest against it? The reason that people are so passionate about speaking out against the WTO is that the WTO makes decisions that affect the whole world. This includes you.

The World trade Organization is an organizational body that exists to “promote international free trade” at any cost. It has no connection with the UN and although its members are governments, they represent the interests of corporations rather than ordinary citizens. In its own words, the WTO exists to eliminate what it defines as barriers to trade. But, increasingly around the world, people are finding that what is being removed is simply their basic rights. From human rights, workers rights and free speech to public health, education and the environment, these issues are steamrolled by the WTO in the quest for profit.

Thousands of concerned citizens have protested against the WTO’s valuing of profits over people. Now, it’s easy to think that a group of high flyers making decisions about trade is a bit irrelevant to you. But actually, their decisions have an impact on almost every aspect of your life, from your wages and conditions at work to education, health, the food you eat to indigenous issues and the environment.

The fundamental difference between the WTO and other international bodies is that the WTO exists expressly to advocate the interests of business and does NOT represent the interests of citizens. The WTO sees issues of human rights, workers rights, health and the environment simply as “barriers to trade” and forces governments to neglect these issues or suffer penalties. Under WTO law, it is illegal to give preference to a company just because it has good human rights or environmental practices. It is also illegal to discriminate against a company because it has a bad human rights record or causes environmental damage. With these laws, how can we prevent trade in endangered species or the production of toxic wastes? How can countries limit exports of food when there is a national famine or of tree trunks when the forests are laid to waste? How can we guard against human rights abuses in child labor in sweat shops?

The WTO also penalizes countries in other ways. If our government urges us to buy American made, it will be penalized by the WTO. If an impoverished country with a starving population tries to give financial assistance to its farmers to provide food for their own people, the WTO will penalize that government. In fact, policies that give preference the use of local materials or labor are illegal under WTO Laws. These rules of the WTO are unfair because they favor rich, developed countries and have terrible impact on developing countries. For example, their laws promoting free trade allow floods of cheap imports to wipe out the livelihoods of small farmers. Maize prices received by poor, Mexican farmers have halved since Mexico was force to open its borders to cheap, U.S. maize, causing havoc in the countryside. But, even more unfair is that the richest countries break these rules under the WTO’s blatant double standards. For example, the WTO has a law that makes governments reduce subsidies to farmers, yet loopholes in this law allow Western governments to increase the support to their own farmers. The U.S. government forks out twenty thousand U.S. dollars per farmer per year in subsidies.

The WTO encourages human rights abuses in its quest for “free trade”. It gives advantage to countries that break international human rights and labor rules. The WTO laws override existing national laws, deeming them all “barriers to trade” and sweeping aside all environmental, social, public health considerations. WTO rules have had a devastating effect on world health in an effort to protect the profits of large drug companies. Seven million people in developing countries die every year from preventable diseases because the WTO prevents them from accessing basic medication. In Africa, eleven million people have died of AIDS, yet the WTO discourages them from buying cheaply produced, generic, life saving drugs, insisting that the rights of drug companies to protect their profits through patents is more important than saving lives.

The WTO does not even allow countries to refuse to import a product that may be hazardous to the health or destructive to the environment unless they have undeniable scientific proof to the satisfaction of the WTO. Canada, the world’s biggest asbestos producer hopes to take advantage of this to force Europe to accept the carcinogenic substance again. The rules passed by the World Trade Organization protecting patents mean that the world’s indigenous people cannot use the medicines that they have used for thousands of years and find that they have to buy back their traditional knowledge from corporations.

So, if the WTO is so extreme, why don’t ordinary people know more about it? The answer is that commercial media, a supposedly “liberal” media, doesn’t cover these issues. If people knew how their lives were affected by the WTO’s decisions and how the interests of overrode the needs of people, there would be a worldwide revolution. Commercial media is protecting its own profits by suppressing discussion about the WTO. We are prevented from taking part in the media, so now we are forced to shout over the top of it.